Homemade Hot Cocoa
This cozy cup of homemade hot cocoa is rich, creamy, and deeply comforting, made with smooth milk, quality cocoa powder, and just the right touch of sweetness. Gently warmed and stirred until velvety, it fills the kitchen with a soft chocolate aroma that invites you to slow down and savor the moment. Perfect for chilly mornings, quiet evenings, or a sweet treat after a long day, this homemade hot cocoa feels like a warm hug in a mug.
Fun cocoa fact:
Cocoa comes from the seeds of the cacao fruit, and the ancient Mayans and Aztecs valued it so highly that they used cacao beans as currency—literally spending chocolate to buy goods!
Cocoa naturally contains compounds that help boost serotonin, which is why a warm cup of cocoa can actually help improve your mood—not just your taste buds!
Homemade Hot Cocoa
Serves: 2
Prep Time: 2 minutes
Cook Time: 5 minutes
Ingredients:
2 cups milk
1 tablespoon cocoa powder
½ teaspoon vanilla
1 tablespoon honey
Marshmallows, for topping
Instructions:
Warm the milk in a small saucepan over medium heat (do not boil).
Whisk in the cocoa powder until smooth.
Stir in the honey and vanilla.
Heat for 1–2 more minutes, stirring gently.
Pour into a mug and top with marshmallows. Serve warm and cozy
